Murray Grey Beef - butchers and restaurants
Promoting Murray Grey beef in restaurants and butchers Australia-wide!
Promoting Murray Grey beef in restaurants and butchers Australia-wide!
Normal turn off 25 steers or heifers. 20kg and 40kg boxes of Murray Grey Beef available monthly from Taree. Certified Bio-Dynamic.
Bruce & Belinda Robertson
02 6550 6119bruce@bowarra.com.auhttp://www.bowarra.com.au/Great Ocean Road Beef is a paddock to plate business which supplies household packs of prime beef cuts to the home or office and to restaurants and cafes.
We breed and grow our own stock. Process on farm and sell direct.
Open Mondays 5.30pm-10pm and Tuesdays 6am-2pm.
Kamilaroi Highway Gunnedah NSW, 2380
0402 838 462Beef is dry aged for 4-5 weeks by local butcher.
Modern Australian Cuisine, with an emphasis on Slow Food principles and supporting the community. Seasons: a Slow Food menu for all seasons. The Spanish Bar & Grill: a classic steakhouse.